The FV10 Elite Pro series by Sakai Ichimonji features premium Japanese VG10 stainless steel blades, renowned for their sharpness and durability. Enhanced with a unique heat-treatment process, these knives offer superior edge retention. The indigo blue compressed wood handle, accented with a nickel silver bolster, ensures both elegance and resilience. Ideal for professional chefs and serious cooking enthusiasts. For more details, visit the dedicated page for FV10 Elite Pro series.
The Santoku knife is ideal for chopping vegetables thanks to its wide blade, providing stability and ease of use. Its rounded tip enhances safety, reducing the risk of accidental cuts. Versatile and efficient, the Santoku is perfect for slicing, dicing, and mincing a variety of ingredients.
Blade length: 180mm Total length: 295mm Weight: 160g